1 sachet Sambazon açai
1 frozen banana
1 cup frozen blueberries
1/3 cup frozen raspberries and blackberries
1 tbs maple syrup
1/2 cup coconut water
1 tbs maqui powder
Blend all the ingredients in a high powered blender til it's smooth and combined.
Pour the blended mixture into a popsicles mold.
Pop the mold in the freezer overnight to set.